Product Summary
HONG YE SILICONE’s Liquid Foamed Silicone is a food-grade 2-component Addition Curing Silicone, featuring food-grade safety (FDA 21 CFR §177.2600 compliant, LFGB certified), non-toxic, odorless, no harmful substances, suitable for edible contact. It has fine uniform pores, -65℃-200℃ temperature resistance, 1:1 easy operation, passed SGS food-grade certification, compatible with Food grade mold silicone and Liquid Tank Silicone, serving B2B buyers in food contact scenarios.
Product Overview
HONG YE SILICONE’s Liquid Foamed Silicone (Foaming Silicone Rubber, Silicone Foam ) is a food-grade core product, specially developed for edible contact scenarios. As a 2-component addition curing silicone, it is formed by chemical foaming of flowable Part A and Part B, made of food-grade high-purity raw materials, featuring food-grade safety compliance, fine uniform pores, soft elasticity and stable performance, which is non-toxic, odorless, no harmful substances, no migration of harmful components, suitable for direct or indirect edible contact. Compatible with most of our food-grade products, it is ideal for food processing, food packaging and edible contact equipment sealing, filling and auxiliary components.
Technical Specifications
Type: 2-component addition curing silicone
Food-Grade Safety: FDA 21 CFR §177.2600 compliant, LFGB certified, non-toxic, odorless, no harmful substances
Foaming Feature: Fine uniform pores (40-80μm), food-grade, no impurities, no harmful migration
Temperature Range: -65℃ to 200℃ (long-term use), suitable for food heating and cooling
Mixing Ratio: 1:1 (Part A:Part B, by weight)
Cure Method: Room-temperature or heated rapid vulcanization
Certifications: SGS eco-toxicity, RoHS, SGS food-grade certification (FDA, LFGB)
Key Traits: Food-grade, edible contact safe, non-toxic, odorless, compliant
Packaging: Part A (20/25/200KG/barrel), Part B (20/25/200KG/barrel); food-grade clean packaging
Product Features & Advantages
1. Strict Food-Grade Compliance: FDA 21 CFR §177.2600 compliant, LFGB certified, passed SGS food-grade testing, non-toxic, odorless, no harmful substances, no migration of heavy metals or other harmful components, ensuring edible contact safety, solving the problem of traditional foaming materials’ non-compliance with food-grade standards.
2. Food Safety Stability: No harmful substances released even under high temperature (200℃) or low temperature (-65℃), suitable for food heating, cooling and storage scenarios, maintaining food safety and hygiene.
3. Food-Grade & Performance Balance: While meeting food-grade safety requirements, it retains good elasticity and sealing performance, fine uniform pores, no impurities, easy to clean and sanitize, meeting food processing hygiene standards.
4. Food-Grade Compatibility: Compatible with HONG YE SILICONE’s food grade Mold Silicone and liquid tank silicone, forming a complete food-grade solution, enabling one-stop procurement for food industry buyers. 5. Easy Food-Grade Operation: 1:1 simple mixing ratio, clean production, no pollution, easy to process into food contact components, no professional food-grade operation skills required, improving production efficiency.
How to Use
1. Take Part A and Part B according to 1:1 weight ratio, use food-grade mixing tools, stir separately to eliminate sediment, ensure no impurities (avoid affecting food-grade safety).
2. Mix and stir thoroughly for 2-3 minutes until homogeneous, vacuum degas to remove air bubbles (ensure pore uniformity and food safety).
3. Pour the mixture into food contact mold (paired with food grade mold silicone), foam and cure at room temperature or by heating.
4. After full curing, sanitize the product (high-temperature or chemical sanitization), it is ready for use in edible contact scenarios, ensuring food safety.
Application Scenarios
Focus on food contact scenarios: Food processing equipment sealing (paired with food grade mold silicone), food packaging auxiliary parts (paired with liquid tank silicone), edible contact shock absorption pads (paired with Industrial mold silicone rubber), food storage equipment filling (paired with liquid tank silicone), and food-grade robot components (paired with robot silicone). It helps food industry buyers improve product food safety and meet food-grade standards.
Certifications and Compliance
Passed SGS eco-toxicity certification, RoHS compliant, SGS food-grade certification (FDA 21 CFR §177.2600, LFGB), meeting the food-grade procurement requirements of B2B buyers in food processing, packaging and other industries, facilitating export to global food markets.
Customization Options
Customizable foaming ratio, pore size, hardness and color (food-grade pigments), adapting to different food contact requirements, ensuring all customized products meet FDA and LFGB food-grade standards, no harmful substances.
Production Process
Food-grade-oriented production process: Food-grade high-purity Silicone raw materials → clean workshop mixing (class 1000 clean room) → food-grade safety test (FDA, LFGB) → standardized curing → food safety inspection → food-grade clean packaging. Strict food-grade control ensures product edible contact safety.
FAQ
Q1: Is it food-grade compliant? A: Yes, FDA 21 CFR §177.2600 compliant, LFGB certified, passed SGS food-grade testing.
Q2: Is it safe for edible contact? A: Yes, non-toxic, odorless, no harmful substances, no migration, suitable for direct/indirect edible contact.
Q3: Can it withstand food heating? A: Yes, temperature resistance up to 200℃, no harmful substances released under high temperature.
Q4: Is it compatible with food grade mold silicone? A: Yes, perfectly compatible, ideal for food processing and packaging mold auxiliary parts.