HONGYE SILICONE’s colorful liquid silicone for ice cream molds is a premium addition-curing RTV 2 Silicone Rubber, specially designed for manufacturing vibrant, safe molds for popsicles and ice creams. As a national high-tech enterprise with standardized production and one-stop solutions, this Food grade mold silicone features FDA, ISO9001 and CE certifications, non-toxic odorless performance, excellent low-temperature resistance, and fade-resistant colors. It precisely replicates ice cream shapes, ensures easy demolding, supports multiple mold turns, and offers flexible color customization, helping global buyers reduce costs, improve efficiency, and create eye-catching, market-competitive colorful ice cream products.
Product Overview
Our colorful liquid silicone for ice cream molds is a professional two-component Addition Curing Silicone, composed of flowable Part A and Part B. Tailored for ice cream mold manufacturing, this Mold Making Silicone combines strict food safety with vibrant, customizable colors, ideal for replicating various ice cream shapes—classic popsicles, mini portions, and decorative styles—adding visual appeal to finished products. Beyond ice cream molds, it’s compatible with epoxy resin, polyester resin, and frozen dessert materials, serving as a versatile solution for ice cream factories, dessert brands, and DIY craft suppliers.
Technical Specifications
Type: Addition-curing RTV 2 Silicone Rubber;
Mix Ratio: 1:1 (by weight);
Operating Time (25℃): 30~40 minutes (customizable);
Curing Time (25℃): 4~5 hours;
80~120℃ for tens of minutes (customizable);
Temperature Resistance: -60℃~250℃ (excellent freezing stability);
Hardness: 18~32 Shore A (customizable for easy demolding);
Certifications: FDA, ISO9001, CE;
Shelf Life: 10 months (sealed, indoor storage);
Color: Fully customizable (food-grade pigments, fade-resistant);
Grade: Food-Grade (safe for direct food contact).
Product Features & Advantages
1. Strict Food-Grade Compliance: FDA-certified food grade Mold Silicone, non-toxic, odorless, tasteless, non-irritating, fully meeting global food contact safety standards, ensuring ice cream purity for all ages. 2. Fade-Resistant Color: Adopts food-grade pigments, color is bright, uniform, and stable—no fading, bleeding, or discoloration even after long-term freezing, high-temperature cleaning, or repeated use.
3. Excellent Low-Temperature Resistance: Withstands -60℃ extreme low temperature without brittleness, maintaining mold shape and color integrity during long-term freezing, adapting to all ice cream production processes.
4. Easy Demolding: Soft, flexible cured silicone with smooth surface, enabling easy demolding of frozen ice cream without breaking or sticking, reducing scrap rate. 5. High Durability: High tensile and tear resistance, supporting 45~75 mold turns, lowering mold replacement costs for batch production.
6. Full Customization: Color, hardness, shape, operating time, and curing time can be tailored to match your production and design needs.
How to Use
1. Mix Part A and Part B in a 1:1 weight ratio, stirring thoroughly for 2~3 minutes until the mixture is uniform in color and free of streaks or air bubbles.
2. Perform vacuum degassing on the mixed silicone for 2~5 minutes; adjust time according to silicone viscosity, weight, and vacuum strength to eliminate all bubbles (critical for color uniformity and detail replication).
3. Pour the degassed silicone slowly into the ice cream master mold frame, ensuring full coverage of all details and edges.
4. Cure at room temperature (4~5 hours) or heat (80~120℃ for tens of minutes) until fully set, forming a colorful, elastic mold.
5. Demold gently, clean the colorful silicone mold thoroughly, and it’s ready for ice cream pouring, freezing, and demolding.
Application Scenarios
This colorful Liquid Mold Silicone is mainly used for ice cream mold manufacturing, including commercial colorful popsicle molds, DIY home-use ice cream kits, mini ice cream portion molds, and decorative colorful ice cream molds. It’s also applicable to frozen yogurt molds, sorbet molds, food decoration molds, and precision Prototype silicone for colorful mold design. It helps manufacturers create safe, vibrant, easy-to-use ice cream products, enhance brand competitiveness, and meet diverse needs of global dessert and frozen food markets.
FAQ
1. Is the color safe for food contact? Yes, we use food-grade pigments that meet FDA and global food safety standards, non-toxic, odorless, and harmless to human health.
2. Will the color fade after repeated use or cleaning? No, the pigments have excellent colorfastness, no fading, bleeding, or discoloration even after long-term use and cleaning.
3. Can we customize the color to match our brand? Yes, we support full color customization, including solid colors, gradient colors, and brand-exclusive colors, to fit your market positioning.
4. How many times can the mold be reused? With high durability, it can be reused 45~75 times, depending on the shape complexity and cleaning maintenance.
5. Is it suitable for mass production of colorful ice cream molds? Absolutely, it’s easy to operate, supports batch production, and maintains consistent color and quality, improving production efficiency.
Shenzhen Hong Ye Jie Technology Co., Ltd
Contact Now
