Eco-Friendly Foamed Silicone Seal for Food Freshness

Eco-Friendly Foamed Silicone Seal for Food Freshness

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Payment Type:	T/T,Paypal
Incoterm:	FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF
Min. Order:	1 Kilogram
Transportation:	Ocean,Land,Air,Express
Port:	shenzhen

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Product Description

Product Attributes

Packaging & Delivery

Product Description

Product Attributes

Model No.: HY-F series

Brand: HONG YE SILICONE

Origin: HUIZHOU

Certification: 9001

Packaging & Delivery

Selling Units	:	Kilogram
Package Type	:	1kg/5kg/25kg/200kg
Picture Example	:

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Product Description

Product Abstract

Hong Ye silicone rubber's Food Grade Fresh-Keeping Sealing Foaming Silicone Rubber is food contact safe sanitary Addition Curing Silicone, food packaging fresh-keeping RTV Silicone Foam. Made from LFGB certified food-safe liquid silicone, this moisture-locking fresh-keeping Foam Silicone features non-toxic odorless, waterproof moisture-proof, low-temperature resistance and repeated cleaning resistance, with adjustable 2-6 times soft sealing foaming ratio. It is used for food fresh-keeping box sealing gasket, vacuum food packaging buffer liner, cold chain food packaging gap filler, fruit and vegetable fresh-keeping equipment shockproof pad. Matched with food sanitary polished Mold Silicone , the hygienic Foamed Silicone forms flexible fresh-keeping sealedSilicone Sponge for food packaging and fresh-keeping industry.

Product Overview

This food-grade two-component liquid silicone adopts pure sanitary formula, passing multiple food safety certifications without harmful substance precipitation in direct contact with food. As low-temperature resistant safe Addition Curing Silicone, it maintains stable sealing elasticity in refrigeration fresh-keeping environment. After odor-free sanitary foaming, it forms flexible air-locking Silicone Sponge. Different from ordinary industrial foam with peculiar smell and impurities, this food-grade RTV Silicone Foam is clean and hygienic, belonging to food fresh-keeping packaging dedicated safe Foaming Silicone Rubber.

Core Product Features & Advantages

1. Full food safety certification: Purified non-toxic Foaming Silicone Rubber meets food contact material standards.

2. Efficient fresh-keeping sealing: Elastic pore structure of liquid silicone locks air and delays food oxidation.

3. Low-temperature fresh-keeping adaptation: Cold-resistant Foam Silicone keeps elasticity in 0-4℃ refrigeration environment.

4. Repeated washable durability: Stable cross-linking Addition Curing Silicone no deformation after frequent cleaning.

5. Sanitary seamless molding: Smooth non-residue demolding with Food grade mold silicone.

6. Moisture-proof mildew resistance: Cured Foamed Silicone prevents damp mildew in food packaging space.

Step-by-Step Usage Instructions

1. Sanitary stirring: Stir food-grade A/B liquid silicone in dust-free workshop to avoid impurity contamination.

2. Gentle uniform mixing: 1:1 slow stirring for 2 minutes to retain food-safe molecular stability.

3. Fine sanitary defoaming: Remove tiny bubbles to ensure seamless sealing of Silicone Sponge.

4. Food mold curing: Mold shaping via food sanitary Mold Silicone to obtain fresh-keeping RTV Silicone Foam.

Application Scenarios

Household food fresh-keeping box sealing strip, vacuum packaging machine buffer liner, cold chain food transportation packaging gap filler, vegetable and fruit fresh-keeping cabinet waterproof gasket, snack packaging shockproof protective foam. The safe Foamed Silicone extends food fresh-keeping period and ensures edible safety.

Precautions

Prohibit mixing industrial raw materials; impurity doping will invalidate food safety certification of Addition Curing Silicone.

Packaging & Storage

25KG food-grade sterile sealed barrel, clean constant temperature storage, keep sanitary performance of rawFoam Silicone.